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Sodium Bicarbonate, Food grade and industrial grade; Baking Soda 
                               
1. Product description:

CAS NO. 144-55-8
HS NO. 2836300000
MF. NaHCO3
SPECIFICATIONS. Snow white tiny crystals, odorless, salty, stable usually
PACKING. 25kg/bag,1000kg/bag
QUALITY   CONTROUL GB1887-2007

Product specifications:
Item Specification
Total Alkali(Quality Fraction of NaHCO3 Dry Basis)%≥ 99.0-100.5
As Quality Fraction(Dry Basis) % ≤ 0.0001
Pb Quality Fraction(Dry Basis) % ≤ 0.0005
Lost of Ignition %   ≤ 0.20
PH 90(10g /L ) ≤ 8.5
Ammonium Pass   the test
Clarity Pass   the test
NaCl (Quality Fraction of NaCl Dry Basis) % ≤ 0.40
White                 ≥ 85

Application:
Mainly used in baking industry to ferment and as loose agent,
Food additive,foaming agent,acidifying agent;
Storage and Transportation:
1)Store in a cool, dry and well-ventilated area, away from incompatible substances and in a tightly closed container
2)Wash thoroughly after handling. Minimize dust generation and accumulation. Avoid breathing dust,
vapor, mist or gas. Avoid breathing vapors from heated material. Avoid contact with skin and eyes.
Packing:
In 25Kg/50Kg/1000Kg/1200Kg PP-PE woven bag

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